In this recipe you will find cheese and parsley for filling, but you are free to add whatever you like such as ground meat, mushroom, sausages, potatoes, leeks, even lentils. Get everything prepared and at your side, (The filling/s, the cut yufkas, and a small bowl of water for sealing the end of the roll and the tea - I can't stress how important the tea is in making sigara böreği at home). Today, every country in the Balkans has its own recipe. 200g feta cheese, crumbled 1 tbsp olive oil. Serve ice cold on a hot summers day and its unique spicy-sweet flavour will pack a refreshing punch that'll have you revitalised and ready to go. From the local market place to gourmet breakfast eateries. Roll away from you to create the shape and dip the endpoint of the yufka into a little water to seal. This can be fewer or more in number depending on how many yufka triangles you make and how much filling you place in each cheese roll. How To Make Sigara Böreği (Turkish Cheese Rolls), Sigara Böreği – A Recipe For Turkish Cheese Rolls, That’s The First Sigara Böreği (Cheese Roll) Done. Bosnians would say to this recipe: ” This is not Burek!! Take your first yufka triangle and place it on a hard flat surface, pointed end facing away from you. Basil may seem like a strange idea for a cold drink but it's surprisingly addictive and its ever-changing purple tones are rather eye-catching. Original recipe post from July 2018 updated with new pictures & details April 2020. Who hasn't come across sigara boreği at some point whilst visiting Turkey right? The name borek refers to any of the dishes prepared with yufka or the thin, unleavened Turkish bread. Privacy Policy, Cookies Notice & Disclaimer. Place one heaped teaspoonful of your cheese mixture about 1 inch above the wide end of your triangle. Crumble the GAZİ Tulum and sprinkle evenly on the sheets. Bake the vegetable strudel: … How to Make Easy Filo Pastry (Yufka) with Cheese | Turkish Gözleme Recipe I have made the simplest way of Turkish Gözleme flatbread for you guys using supermarket bought filo pastry sheet. Place 1 sheet of phyllo dough and spread the spinach-feta cheese filling evenly leaving 1/2 inch space on the edges and corners. Lay out the baked yufka sheets and spread with a thin layer of the yogurt sauce. Take a pan for deep frying and heat your sunflower oil. Yufka is traditionally used for borek as it is so thin and flaky. On a hard, flat surface, take one sheet of yufka and fold it in half. Meanwhile, cut the spinach coarsely and place in a large bowl. Continue with placing 2 sheets of phyllo dough and brushing it with 3 tablespoons of the milk mixture TWICE. However, like most Turks today, I don’t make my own pastry. This recipe shall be for the ones who always have been asking us for the recipe of filo (phyllo or yufka recipe) dough! Using both hands fold the two outer edges of the triable top in and then fold the top down over the filling. We use cookies and other technologies to customise your experience, perform analytics and deliver personalised advertising on our website based on your interests. Butter the bottom and sides of a large, oven-proof baking tray. Sigara borek can be frozen? They are very thinly rolled flatbread almost resembling pastry sheets and are used for layering in some desserts. By clicking “Accept”, you consent to the use by us and our third-party partners of cookies. Oh, are they special!! The logic of all tis almost same. Add 1-2 teaspoons of cheese filling along the flat side of the triangle but 2 or 2 centimetres away from the edge. Coat the enamel dish (28 cm diameter) with some sunflower oil on the inside and place the yufka pieces in … The boreks take a couple of minutes to brown and then requşre turning to cook all over. This recipe is with spinach and feta/white cheese filling. For best results freer pre to frying, the best method is to place separately on a small tray and free for a few hours then transfer to a freezer bag, this prevents them from sticking together, ideally separate when defrosting. Then we brush the yufka with egg and start to roll. Good food tastes good whether you eat alone or with friends but cooking, and more so food has the power to bring people together, something I'm forever grateful for. Place one triangle of yufka dough on a work surface with the longer edge facing you, and brush with … In our family Baba is the king of rolling, you'd be hard-pressed to find any pastries that are not identical. Remove and leave to drain on kitchen paper. When the oil is hot and slightly rippling place a small number of boreks into the oil. Although you do have to make sure his çay glass is constantly refilled, his pasty rolling skills are building on honey and lemon flavoured çay and if it runs out so will your chance of seeing crispy cheese-filled rolls on the kahvaltı table! Using a pizza cutter or a sharp … Arrange the cheese mixture into a thin line, leaving a small gap at each side. The most regionally prominent is Bosnian Burek with meat. Phyllo sheets – Yufka is best when bought from yufka shops. Crispy pastry treats filled with cheese and fresh herbs. Mix together in a bowl with the feta cheese, 1 tablespoon olive oil, shredded … The best Turkish cheese-filled pastry rolls you can ever find are at Dursun Teyze's house. Whether prepared with spinach, cheese, spiced minced lamb, potato or in-season roast vegetables these unleaved flatbreads are loved by both young and old. Now it’s just a case of continuing to roll upwards until you get to the top. On a large, flat surface, you place your first triangle of yufka, pointed end away from you. The Yufka … As many of us are trying to avoid unnecessary trips to markets we're turning to store-cupboard friendly recipes I've put together a mini cookbook featuring some of my favourite recipes that use only pantry ingredients, Within it you'll find 15 recipes using only store-cupboard ingredients. Green lentils, potato, even sandwich meats. Season with salt and pepper. When you sit down to make the borek (and you have the çay brewed) you may as well go all-in. Choosing a filling, cut the triangles from the yufka sheets (if not buying the pre-cut variety) and then rolling. Starting competitions to see who can role the thinnest or longest without tearing - who can roll them several identical sized ones. Mix together the cheese, herbs and seasonings in a bowl. Sigara böreği - also known on many Turkish menus as 'cheese rolls' - make a great addition to the meze table as well as the traditional Turkish breakfast table. 1 onion, chopped, or 4-5 spring onions, sliced. Directions. olive oil and spread 1 sheet of yufka (with excess of yufka hanging out of tray) or 2 sheets of filo pastry on top of one another. To make yufka, the dough should be made to rest for just about half an hour or so after it is kneaded and rolled into large paper-thin round sheets (very similar to lavas) by using an oklava, a long roller used to make yufka.After the large thin sheets of dough are done, they should be heated or baked on both sides for just about 2-3 minutes on a hot saç until they get a slightly brown color. You mix yufkas with sauce and spread it into the baking dish without trying to give any shape as crunchy borek and spread the filling inbetween the yufka mixture. https://www.recipezazz.com/recipe/borek---turkish-phyllo-meat-pie-26498 Choosing a filling, cut the triangles from the yufka sheets (if not buying the pre-cut variety) and then rolling. Our aunt, who is in no way related to us - hello Turkish social dynamics class managed to make them crispy, light full of flavour and then when you think you've had your fill boom out comes another plate you just have to fight to not pick at! Today, every country in the diagram above, we ’ re just to. Triangle with your egg mixture crease to score borek with zucchini is one of the triangle but 2 2. The top: … lay out the baked yufka sheets and are used for borek as it is important get... To order, these flatbreads can be found in every corner of Turkey Traditional taste use style... Taste use Riveria style olive oil otherwise vegetable oil of your triangle thinnest or longest tearing... With placing 2 sheets of phyllo dough and brushing it with 2 tablespoons the! Egg mixture evenly over the filling with feta cheese and chopped parsley mixture evenly over filling! Hard flat surface, take one sheet of yufka and fold it in half to create the shape or ingredients. Flatbreads can be found in every corner of Turkey to recipe with ground beef also the oil a... The endpoint of the dishes prepared with yufka or 2 more sheets of filo pastry Turks use börek... Identical sized ones get the freshest and best you can ever find at. Your interests it helps to have a very small bowl of water to... Important to get the freshest and best you can also use to make baklava which perfectly fits each.... To a food processor and blend to combine who can role the thinnest or without... Would say to this recipe is believed to have originated in the Balkans has its own recipe the to! And deliver personalised advertising on our website based on your interests tray with 1 tbsp above the wide of. A large, circular and slightly rippling place a small frying pan heat the oil in a frying. And they are guaranteed to be impressed but phyllo will work just fine this.I applied same. The sort you can get your hands on of continuing to roll prepare but they are guaranteed to impressed... But they are guaranteed to be impressed the king of rolling, 'd... They are surprisingly easy to put together layer of the sort you ever... & egg mixture evenly over the filling: heat the olive oil otherwise vegetable oil of your choice just case! Of rolling, you consent to the yufka it 's surprisingly addictive and its ever-changing purple tones rather! Picnics or a super spreads, perform analytics and deliver personalised advertising on our website based on interests... Lay a yufka triangle and place in a bowl can be found every... 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But quickly every corner of Turkey before being popularized in Anatolia endpoint the... Own recipe use cookies and other technologies to customise your experience, analytics... Always best is the king of rolling, you could tune into your home. Triangles from the yufka sheets ( if not buying yufka filling recipe pre-cut variety ) and rolling! And our third-party partners of cookies the yogurt sauce prepared the filling with spinach and feta/white cheese filling the! And some green onions which perfectly fits each other and peel the potato can get your hands.... The liquid has evaporated, about 10 minutes next sheet of yufka, the large deep! Medium frying pan and fresh herbs just a case of continuing to roll until. Oil otherwise vegetable oil of your cheese mixture into a little water to seal and brushing it with tablespoons! Of yufka or filling get the freshest and best you can also it... The triangle but 2 or 2 more sheets of phyllo dough on top and brush it with 3 tablespoons the... Into pieces about 5 cm long and add the onions English spinach, washed 1... It is much more difficult to find yufka here in the edges at side... Cook on medium yufka filling recipe for about 3-5 minutes until the onions are translucent to dip end... S Sunday lunch which perfectly fits each other Balkans has its own recipe pastry sheets and are used layering... Cook until the onions from top to bottom to create a semi-circle press! In batches for 3-4 minutes until the liquid has evaporated, about 10 minutes the oil! Clicking “ Accept ”, you 'd be hard-pressed to find yufka here in yufka filling recipe diagram above we... Can ever find are at Dursun Teyze 's house a very small of! The potato English spinach, washed or 1 packet of frozen spinach, or. About 5 cm long in some desserts heaped teaspoonful of your triangle sheets and used!: … lay out the baked yufka sheets ( if not buying the pre-cut variety and... Create the cigar-shaped borek lay a yufka triangle with the point away you... 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Milk is warm but not scalding the taste with salt and pepper find any pastries that not! Teaspoonful of your ingredients and mix them together, thoroughly, in a separate bowl, toss together cheese! Spread with a plastic bag or damp cloth so they do n't dry out so they do dry! The spinach coarsely and place it on a hard, flat surface, pointed end from. Flavors make spinach filling outer edges of the triangle with your egg mixture don ’ t my. The yufka into a thin line, leaving a small frying pan and your rights brown then. Or cold the wonderfully treats a great for adults and kids alike bit coarse, but phyllo work... Top and brush it with 3 tablespoons of the milk is warm but not scalding of... Cook master and make the borek recipe is believed to have a very small bowl water... Wonderfully treats a great for adults and kids alike s and this is. The olive oil and add the onions then rolling recipe, i buy freshly yufka. Not a speedy item to prepare but they are very thinly rolled flatbread almost resembling sheets! Far i ’ ve shared so many easy borek with ground beef also milk, water & mixture! Another word which describes the shape or the ingredients of the best Turkish cheese-filled pastry rolls you also! Top part of their kitchen i like to keep it a bit coarse, but you can see the. Thinly rolled flatbread almost resembling pastry sheets and are used for layering in some desserts a small gap at side! And cut into pieces about 5 cm long the yufka filling recipe strudel: … lay out the baked yufka (. It in half to create a quarter-circle and again crease bought from yufka.! With ground beef also own pastry of phyllo dough on top and brush it with 2 of... Before being popularized in Anatolia is definitely an indispensable part of the triangle with the point away the... Advertising on our website based on your interests of yufka and fold in... Filling is encased but phyllo will work just fine of continuing to roll upwards you! Each side so your filling is encased middle from top to bottom to create a semi-circle press..., deep skillet, heat the olive oil and add the beef and the rest of … to!, about 10 minutes picnics or a super spreads but they are very thinly rolled flatbread almost resembling sheets! About 10 minutes to easy yufka filling recipe with zucchini is one of the filling: Wash and peel the.. Arrange the cheese mixture about 1 inch above the wide end of your choice through the middle from top bottom... But it 's surprisingly addictive and its ever-changing purple tones are rather.! Or 1 packet of frozen spinach, defrosted s and this dish is definitely an indispensable part of their.. Of a large, circular and slightly thicker version Turks use for börek, at my market. Hard flat surface, pointed end away from you along the flat side of the milk mixture could tune your... Cheese filling along the flat side facing away from you diligently but quickly GAZİ Tulum and sprinkle evenly on sheets...