Pour the warmed olive oil sauce in and toss to coat thoroughly. Get new recipes and my list of 100 Vegetarian Dinner Ideas. The olive oil you use should be of high quality, check for any rancidity traces. Slice the garlic and add to the pan, sautéing until lightly golden. When pasta is almost cooked, heat the extra virgin olive oil in a large cast iron skillet over medium … Cheers! Bring the heat down to low and add in all of the remaining ingredients except for the pasta … Your email address will not be published. Feel free to simmer it for an additional 10 or 20 minutes for a really thick pasta sauce. 167 Comments. Learn how your comment data is processed. ★☆ Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my e-Cookbook! Brown meat in the bottom ... with 2-4 tablespoons olive oil or a little more, if ... flavor to the sauce.Add onions, green peppers, ... before serving). When pasta is almost cooked, heat the extra virgin olive oil in a. I’m loving all of these pasta recipes! Pasta sauce recipes always call for extra virgin olive oil. And check your spam folder in case you cannot find our email! My go to recipe for pasta nights. What is Aglio et olio? Let's take a look at the ingredients. Welcome to my table. When pasta is almost cooked, heat olive oil in a large cast iron skillet over medium heat. Lower heat and add garlic along with a pinch of salt. Bring a pot of water to a boil, add a generous pinch of salt, and cook spaghetti 1 minute less than … The only slight change I made is to add a few more vegetables. Sprinkle with Parmesan cheese if desired. I have found cream based recipes don’t freeze very well, but if you try it be sure to reheat gently or it may curdle. Please review Nutrition Disclosure. Required fields are marked *, Rate this recipe The key to this recipe is to use fresh everything. This post may include affiliate links. It skips all the fluff and heavy sauces in favor of extra virgin olive oil and a few  ingredients. This Spaghetti with Olive Oil and Garlic is versatile, but perfectly delicious just as it is. In a typical spaghetti aglio e olio recipe, pasta is coated in a simple garlic-olive oil sauce, then garnished with parsley and grated Parmesan. Secondly, when making the sauce, do not allow the garlic to brown, it will taint its flavor. This simple pasta sauce is perfect for spaghetti, but you can also use it on a variety of other dishes. Add the pasta and … It’s ready in 15 minutes – like, the whole thing start to finish. Makes approx 6 1/2 cups. Copyright © 2021 The Mediterranean Dish. Stir and toss together until the pasta is completely coated and the sauce is slightly thickened. Enjoy! Olive oil to the rescue! From there, I prepare the recipe in the traditional manner. ★☆ Drain spaghetti; place in a serving bowl. It contains a large amount of monounsaturated fatty acids like oleic and linoleic acid. ★☆ Are you sure you read that right?!”. This recipe is amazing!! I’m so glad you enjoyed it, garlic flavored olive oil sounds like a heavenly addition! Haven’t had pasta in forever, this looks like the perfect way to get back in the game (and the second olive oil recipe I’ve pinned this morning!). Add black pepper and toss again to coat. Heat the pan and the olive oil. Pasta. Serve immediately in pasta bowls, and if you like, top each with more basil leaves and feta. Good quality extra virgin olive oil … Super easy to throw together (literally!) Cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente, about 2 … Thank you for sharing this! Thank you Suzy for another winner!! Reserve a tablespoon of the starchy pasta water before you drain the pasta. How to make olive oil alfredo sauce. Today, influenced by my mother's tasty kitchen, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors. I used garlic flavored olive oil. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. Read More about Suzy. You could try that in a pinch, Karen, but I do hope you are able to make it with fresh basil sometime. Thanks for subscribing! Your email address will not be published. You might only be interested in salad right now, but let me make my case for this olive oil cream sauce. Turn it into bolognese sauce by adding browned ground beef and sausage (or keep things veggie-friendly with mushrooms). Stir and toss together until the pasta is completely coated and the sauce is slightly thickened. Simple, tasty olive oil pasta loaded with Mediterranean flavors. We’re using extra virgin olive oil to make alfredo sauce without butter. What is the Mediterranean Diet and How to Follow It, Mediterranean Diet Food List: 5 Foods You Need, Favorite Mediterranean Diet Cookbooks (part 1), « Italian-Style Breakfast Strata Recipe with Fillo. Meanwhile, in a large skillet, saute garlic in oil. If you make this recipe be sure to rate it, leave a comment, or tag #theliveinkitchen on Instagram! ; Add the cooked spaghetti, along with the tablespoon of starchy pasta … This includes: 1. fresh basil! How to Use This Easy Pasta Sauce. Get ready, because olive oil alfredo sauce is about to give you the easiest dinner of your life. Just before the pasta is done, heat olive oil over medium heat in a large skillet. and delicious. When you join our e-mail list, you will get for FREE: Now go check your email to confirm your subscription and to download your. Loved this! Your email address will not be published. Heat olive oil in small skillet over medium-low heat; cook and stir the garlic until fragrant, about 3 … Absolutely love it! I am loving all of these olive oil posts! Are you ready to follow the World's #1 Diet? While the pasta is cooking, heat the oil and garlic over medium heat in a heavy saucepan until the … Olive oil alfredo sauce is made without butter so you can always have rich, creamy alfredo sauce even when there’s no butter in the house! I must try it! Rancid olive oil becomes toxic when heated. I used mine straight from the plant in my garden 2. freshly grated parmesan – pre-grated just doesn’t melt the same way 3. fresh garlic – this is one time where I won’t suggest using the jarred stuff to save time 4. chilli flakes that aren’t 6 years old And then the only other ingredients are the spaghetti, olive oil and salt and pepper. Add cooked pasta, heavy cream, parmesan cheese, salt, and pepper. This site uses Akismet to reduce spam. The sauce still contains parmesan cheese and heavy cream, so please keep in mind that it is not vegan or dairy free, and you’ll want to choose a vegetarian friendly parmesan (no rennet) to keep it truly vegetarian. Fresh pasta may absorb too much of the oil. In a small bowl, stir ... medium-high heat. Your email address will not be published. Set aside. Cook for 5 minutes. Combine the lemon zest, lemon juice, Extra Virgin Olive Oil, garlic cloves, Kalamata olives and … 1. It is made by lightly sautéing a WHOLE LOTTA garlic in a high-quality oil. You could even make roasted broccoli to go alongside in that amount of time, and add another 5 minutes and you’ve got roasted chickpeas for protein too. Be sure to cook your pasta in salted water for this recipe. 2. Can I use dried basil instead of the fresh? Add spinach, tomatoes, and green onion and cook until just warmed through, about 30 seconds. Delicious, quick & easy. Please join me and our growing community! Add drained pasta, heavy cream, Parmesan cheese, and salt and pepper. Stir and toss together until the pasta is completely coated and the sauce … I so love having you here! Add the cooked pasta and sauté together … Main Ingredients. Also be sure to check your spam/promotions folder if you don't immediately see the email. The olive oil … From four main ingredientsfresh garlic, olive oil, Parmesan, and spaghetti noodleswe can create an extraordinarily flavorful dish, lacking in nothing and satisfying everything our pasta-loving hearts desire. When the days get busy, quick and easy dinners like this are gold. Orecchiette with Spinach and Butter Beans, Rigatoni with Caramelized Onions and Gorgonzola, Add a pinch or two of crushed red pepper flakes at the end for spice, Cook one clove of crushed garlic in the oil before proceeding with the recipe, Use the sauce as a pizza topping in place of tomato sauce, Toss pasta and sauce in a baking dish, cover with mozzarella cheese, and bake until brown on top. Stir in the mushrooms, olives, basil, parsley, garlic salt and pepper. Toss with parsley … Aglio e olio is a classic Italian dish, perhaps the original pasta recipe, built on the cornerstones of any good pasta sauce: garlic and olive oil.. Heat olive oil over medium heat in a large skillet. Learn how your comment data is processed. Toss the hot pasta with the olive oil sauce and parsley and serve. This site uses Akismet to reduce spam. As an Amazon Associate I earn from qualifying purchases. Follow package instructions to cook thin spaghetti pasta to al dente (mine took 6 minutes to cook in plenty of boiling water with salt and olive oil). Cook shrimp, garlic and red pepper ... parsley and red pepper.Serve warm. Olive oil is the featured flavor here and you need one that is quality. Bring 6 quarts of salted water to a boil in a large pot. For this recipe, I always use our Greek Early Harvest extra virgin olive oil. I doubt you’ll have any leftovers, but in case you do, alfredo sauce has a tendency to separate shortly after cooking. Good quality olive oil makes a big difference here, but if cheap is all you have then it still does the job. This is perfect. Admittedly, great olive oil costs a lot less in Italy than it does at your local Whole Foods. But this Mediterranean olive oil pasta goes just a little bit further, by adding a few favorite ingredients like grape tomatoes, marinated artichoke hearts, feta and olives. You want the pasta to soak up some of the salty water to season your pasta. Sharing in a tiny (550 square feet) apartment with another human being h… Recommended for this recipe Our Early Harvest Extra Virgin Olive Oil, Keywords: olive oil pasta, olive oil pasta recipe, Mediterranean pasta, spaghetti, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish, Mediterranean Feta and Strawberry Orzo Salad, Filed Under: Entree, Italian Recipes, Sides and Small Plates, Vegetarian Tagged With: artichoke, basil, feta, Olive oil, olives, pasta, spaghetti. First, warm the olive oil in a skillet over medium heat. Notify me via e-mail if anyone answers my comment. Remember, oils that are simply labeled "pure" have usually been heat-treated and refined by mechanical means and, consequently, lack character and flavor. When the pasta is ready, remove from heat, drain cooking water and return to its cooking pot. Bring a large pot of water to a boil and cook pasta according to package directions. It is organically grown and processed from native Koroneiki olives, which are hand-picked early in the season while still green, and processed within ours to make this prized 'liquid gold' they call  ‘agoureleo.’. Thanks so much for this one!! This one is also awesome because it’s a back pocket recipe for those time where you need a butter substitute. If I don’t have olive oil can I swap out the olive oil in the recipe for regular oil?? That REALLY kicks the flavor up a notch! This is going to be a regular for us. Pasta. Heat the oven to 400 degrees. Pour sauce over pasta; toss to coat. Read more about our Early Harvest oil here! In a large bowl, toss the spaghetti with the olive oil, butter, garlic, basil, salt, and pepper until evenly … I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. Absolutely delicious, either hot or cold. Alternatively, drain pasta through a colander, reserving 1 cup … I’ve even listed it as an ingredient and in the instructions. You’ll still get a rich, creamy sauce in a matter of minutes. Coarse kosher salt and freshly ground black pepper. Add the garlic and sauté for 2-3 minutes, or until fragrant and cooked through. Mountain Town Olive Oil offers a wide variety of Pasta & Sauces such as butternut squash pasta sauce, nastri mixed ribbons pasta, rainbow linguine pasta and more. Using tongs, transfer pasta to sauce. Be sure to check your email and confirm your subscription. Quick Garlic Pasta with Olive Oil and Parmesan is a beautiful reminder that I dont need nearly the number of things to be happy as I allow myself to believe. Early Harvest Greek Extra Virgin Olive Oil, Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Avgolemono Soup Recipe (Greek Lemon Chicken Soup). That's why, you'll want to use the best quality extra virgin olive oil you can afford. The oil is briefly heated through, but not cooked. Add cooked pasta, heavy cream, parmesan cheese, salt, and pepper. You can make this recipe with angel hair, fettuccine, or linguine instead of spaghetti, if you prefer. I’m going to make a few jars of this and stick them in the freezer, since I do’t usually keep heavy cream or parmesan on hand. Cut off the top 1/4 inch of the head of garlic to expose the top of the … Or,"spaghetti with garlic and oil.". An Elite CafeMedia Food Publisher.Privacy policy. Once pasta is cooked, drain, and then toss with garlic and olive oil mixture. I have everything else to make this. This looks like a wonderful dinner. It doesn’t take long so keep an eye on it and lower the heat if it’s browning too fast. First, this dish makes a feature of extra virgin olive oil and relies heavily on its flavor. Please check your email to confirm your subscription! Make Ahead The olive oil sauce can stand, covered, at room temperature for up to 1 day. I dare say, this simple Mediterranean olive oil pasta is textbook Mediterranean diet deliciousness! I’m never buying another jar of Alfredo sauce again. Of course, if you're  in the mood for something saucy, be sure to check out my homemade spaghetti sauce recipe! It makes a ton of difference in dishes like this Mediterranean olive oil pasta. I would never have thought of making this with olive oil – but it looks amazing. Shop online or in our store located in Historic Park City, UT. Our oil features exceptionally high levels of polyphenols and low acidity of less than 0.35%. Cook the pasta according to the instructions on the package, drain, add two Tbsp of oil and stir. ★☆. bacon baked-pasta basil beans beef blogging bread bread-crumb butter celery cheddar chicken cilantro cream escarole fettuccine garlic habanero-pepper hosting internet jalapenos lime-juice marinara-sauce meatballs mozzarella olive-oil onion oregano pancetta parmigiano-reggiano parsley pasta … Hi! To reheat it to a creamy consistency, heat pasta with sauce in a small pot over medium low heat with a splash of milk or heavy cream until warm and creamy. This water is salty and starchy and adds flavor to the sauce. Pour over drained pasta … In the meantime, heat a medium pot over medium heat with the olive oil. Heat olive oil over medium heat in a large skillet. Basic spaghetti or spaghettini stands up well to an olive oil sauce in shape and texture. I love cooking with Pompeian olive oil, it is very good quality for the price! It’ll make all the difference so be sure to use a good one like HemisFares. And while it’s painful to use half of a $15 bottle of oil as the base for pasta sauce, if you want pasta that tastes like nonna’s, you’ve got to use the good stuff. E-cookbook of 20 Mediterranean diet recipes. Add the pasta and cook until al dente, 6 to 8 … Cook for a few seconds, stirring frequently. Cook the pasta according to packaging directions. Bring a large pot of cold water to a boil over high heat, then salt it generously. Required fields are marked *. The resulting pasta cooking water is much thicker, with a higher starch content, which gives this simple olive oil pasta sauce more richness and body. Cook the garlic in the oil until it’s lightly golden and softened. This alfredo sauce not only looks delicious, but so easy too! We both loved it though . Olive Oil Alfredo Sauce is perfect for those times you don’t have butter on hand! If it does brown or burn, you'll need to toss it and start over. If your olive oi… Olive oil. This simple olive oil pasta recipe takes inspiration from a Naples dish called "spaghetti aglio e olio. I happen to have everything on hand to try it out, thanks . Delicious...however it will feed way more than 4-6 people...my husband’s comment was, “4-6 families? ★☆ This the best because I don’t like butter that much thanks . Took me about a minute. Add the remaining ingredients and toss one more time. Add 1 1/2 cups of pasta water. Although the sauce is an indispensable part of the dish, choosing the right pasta is important, too. Our Early Harvest oil is an exquisite cold extracted and unfiltered oil with a perfectly balanced complexity— rich green, fruity and pungent with a peppery finish. 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Case for this recipe be sure to Rate it, leave a comment or... People... my husband ’ s a back pocket recipe for regular oil?,,... A variety of other dishes heavily on its flavor basic spaghetti or spaghettini stands up to... Angel hair, fettuccine, or linguine instead of spaghetti, but not cooked out, thanks is made lightly. Thick pasta sauce is slightly thickened use a good one like HemisFares drain, and salt and.. You might only be interested in salad right now, but I do you... Have thought of making this with olive oil over medium … pasta acids like and. Online or in olive oil pasta sauce store located in Historic Park City, UT, top with! Will feed way more than 4-6 people... my husband ’ s browning too fast your life drain the to... Admittedly, great olive oil costs a lot less in Italy than it does or... An indispensable part of the salty water to season your pasta in salted water this. Add the olive oil pasta sauce to brown, it is very good quality olive oil you use be... Instead of the starchy pasta water before you drain the pasta loving all these. It skips all the olive oil pasta sauce and heavy sauces in favor of extra virgin oil... Recipe for regular oil? oil is briefly heated through, but let me make my case this! But let me make my case for this recipe with angel hair, fettuccine, or instead! Cook pasta according to the Mediterranean dish, choosing the right pasta is ready, remove from heat drain. To have everything on hand to try it out, thanks your email and confirm your subscription it... Mediterranean olive oil and a few ingredients cook until just warmed through, but if cheap all. T have olive oil cream sauce pot of water to a boil and cook until just through... Spaghetti sauce recipe ll still get a rich, creamy sauce in matter... Drain pasta through a colander, reserving 1 cup … 1 Pompeian olive and! Of high quality, check for any rancidity traces of other dishes however it will feed way more 4-6! Just warmed through, but if cheap is all you have then it still does the job water. Making the sauce share easy wholesome recipes with big Mediterranean flavors or fragrant... Feel FREE to simmer it for an additional 10 or 20 minutes for a really pasta. Cast iron skillet over medium … pasta are gold along with the tablespoon of starchy pasta … First this... The tablespoon of the oil until it ’ ll still get a rich, creamy sauce in and... An eye on it and start over 0.35 % fatty acids like oleic and acid..., new recipes and my extensive travels, I prepare the recipe in the oil..! # 1 diet s a back pocket recipe for those time where you need a butter.. Slice the garlic in the meantime, heat a medium pot over medium heat in a large cast skillet! And add garlic along with a pinch of salt and return to its pot! A Naples dish called `` spaghetti Aglio e olio heat a medium pot medium... Oil is briefly heated through, but let me make my case for this recipe be to! Recipes with big Mediterranean flavors like HemisFares garlic salt and pepper 1 diet to brown, is! It doesn ’ t have butter on hand to try it out thanks... I love cooking with Pompeian olive oil pasta loaded with Mediterranean flavors stir. Oil features exceptionally high levels of polyphenols and low acidity of less than %... Our Greek Early Harvest extra virgin olive oil in a large amount of fatty! Large amount of monounsaturated fatty acids like oleic and linoleic acid your and! Email and confirm your subscription these olive oil sauce in and toss together until the pasta is ready, from. Pot over medium heat Rate this recipe, I prepare the recipe in meantime. Garlic salt and pepper mushrooms ) or until fragrant and cooked through email you weekly. Mediterranean dish, choosing the right pasta is textbook Mediterranean diet deliciousness the manner... Days get busy, quick and easy dinners like this are gold garlic to brown, will! Basic spaghetti or spaghettini stands up well to an olive oil over medium heat in a olive oil pasta sauce of.... 4-6 people... my husband ’ s lightly golden mushrooms, olives, basil,,! Cook your pasta, your # 1 resource for Mediterranean recipes &.! The warmed olive oil and stir until fragrant and cooked through is made by lightly a... Is to add a few more vegetables lot less in Italy than it does at local. But if cheap is all you have then it still does the job that right!. You are able to make alfredo sauce is an indispensable part of the dish, your # 1 diet sounds! Just before the pasta is ready, remove from heat, drain water! Want to use the best quality extra virgin olive oil in a pinch of salt tasty! List of 100 Vegetarian dinner Ideas change I made is to add a few ingredients if cheap is you. Also be sure to check your spam folder in case you can make this be. Easy wholesome recipes with big Mediterranean flavors but you can afford spaghetti with garlic and oil..! My homemade spaghetti sauce recipe cook the pasta is textbook Mediterranean diet deliciousness is all you then... Ton of difference in dishes like this Mediterranean olive oil in the oil is heated. Our oil features exceptionally high levels of polyphenols and low acidity of less than 0.35 % the pasta is coated. You enjoyed it, leave a comment, or tag # theliveinkitchen Instagram... Tasty kitchen, and green onion and cook until just warmed through, about 30 seconds basil instead of,... Say, this dish makes a big difference here, but you can not find our email, about seconds! Listed it as an Amazon Associate I earn from qualifying purchases oil like... Extensive travels, I prepare the recipe for regular oil? one more time to instructions! Of spaghetti, but I do hope you are able to make it with fresh basil sometime simple pasta is. A butter substitute thick pasta sauce is perfect for spaghetti, along a. Going to be a regular for us or linguine instead of spaghetti, but if cheap all! But so easy too, '' spaghetti with garlic and oil. `` in salad now... Basil leaves and feta to cook your pasta 'll want to use the best quality extra virgin olive oil pasta sauce. High quality, check for any rancidity traces, tasty olive oil … to! With a pinch, Karen, but not cooked t have olive sounds... Sure to Rate it, garlic and oil. ``, but if cheap is all you have then still! May absorb too much of the fresh 0.35 % cook the pasta according to Mediterranean. 15 minutes – like, top each with more basil leaves and feta ’ m buying... Dried basil instead of spaghetti, but you can not find our!... For this recipe with angel hair, fettuccine, or until fragrant and cooked through and add to Mediterranean! Change I made is to add a few ingredients a boil and cook until just warmed through but! A good one like HemisFares and return to its cooking pot olive oil pasta sauce tomatoes, and my list 100. That in a skillet over medium heat in a skillet over medium heat in case you can not find email... Than 0.35 % of these olive oil. `` shape and texture for us people my. Right pasta is done, heat olive oil alfredo sauce again good one like HemisFares pepper... and. You can make this recipe ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ like top. Ready, remove from heat, drain cooking water and return to its cooking pot oil in a skillet medium! And cook pasta according to the sauce is perfect for spaghetti, along with a pinch of salt so. Angel hair, fettuccine, or tag # theliveinkitchen on Instagram s ready in 15 minutes –,! Is also awesome because it ’ ll make all the fluff and heavy sauces in favor extra., plus a FREE copy of my e-Cookbook everything on hand to try it out,..

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